HerbIMI
Label data
| Herb IMI 215407 | |
|---|---|
| Fungus Name | Rhizopus arrhizus |
| Associated Organism | |
| Actually on | food, soy sauce fermentation |
| Locality | Asia-Tropical: Malesia: Malaya: Peninsular Malaysia: Kuala Lumpur Federal Territory |
| Date | 1977-08-02 |
| Notes | |
| Culture | A culture is available from the CABI Culture Collection. |
